Microbrasserie et Resto-Pub À la Fût

The best place to spend a memorable evening in Cowboy Country. We are known for our local, market-inspired cuisine and our renowned artisanal beers brewed on site with local, organic barley. Discover our beers aged in oak barrels, as well as our hoppy beers and our sour Belgian-inspired ales. Brewery tour possible with a reservation. Brunches on Sunday, from December to May. Sunny terrace in season. Open: June to mid-September, everyday. Rest of year, Tuesday to Sunday.


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